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A
The customer's own claim that they are fine
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B
Observed physical and behavioral signs of impairment
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C
The customer's clothing
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D
How much they tipped
Why this is the answer
The most reliable basis for deciding a customer is intoxicated is the server's own observation of physical and behavioral signs of impairment — slurred speech, poor coordination, bloodshot eyes, impaired judgment, and behavioral changes. A customer's self-assessment ('I'm fine') is unreliable, since impaired judgment is itself a symptom of intoxication. Servers are trained to trust observable signs over a customer's reassurances or irrelevant factors. Basing service decisions on careful observation is the professional, defensible approach to identifying intoxication.
Source: Responsible Beverage Service — Basis for Decisions