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A
More mistakes
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B
Better decisions, since staff get guidance rather than guessing on risky calls
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C
Weaker compliance
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D
Slower learning
Why this is the answer
Encouraging staff to ask questions when they are unsure about a service situation — a borderline ID, a possibly intoxicated patron, an unfamiliar rule — leads to better decisions, because staff get guidance from a manager or experienced colleague rather than guessing on a potentially risky call. A culture where asking is welcomed catches problems before they become violations and helps newer staff learn. Managers should make clear that questions are encouraged, not penalized, and be available to support staff in real time. This openness strengthens both compliance and the team's confidence.
Source: Responsible Beverage Service — Encouraging Questions